Effect of a dietary supplement of biotin on pig hoof horn strength and hardness

Supplementary biotin (1 mg d-biotin/kg feed) increased the compressive strength of the mid-abaxial sidewall region of pig's hoof from 9.3 (+/- 0.5) X 10(6) N/m2 to 12.0 (+/- 0.5) X 10(6) N/m2 (P less than 0.05). It also increased the hardness of this region, measured on the Shore A and D hardness scales (P less than 0.05). The leading edge of the hoof wall was significantly stronger than the sidewall (P less than 0.001) with a compressive...