Oil palm phenolics attenuate changes caused by an atherogenic diet in mice

Volume: 52, Issue: 2, Pages: 443 - 456
Published: Apr 11, 2012
Abstract
Water-soluble phenolics from the oil palm possess significant biological properties.In this study, we aimed to discover the role of oil palm phenolics (OPP) in influencing the gene expression changes caused by an atherogenic diet in mice.We fed mice with either a low-fat normal diet (14.6 % kcal/kcal fat) with distilled water, or a high-fat atherogenic diet (40.5 % kcal/kcal fat) containing cholesterol. The latter group was given either...
Paper Details
Title
Oil palm phenolics attenuate changes caused by an atherogenic diet in mice
Published Date
Apr 11, 2012
Volume
52
Issue
2
Pages
443 - 456
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