Antioxidation and antiglycation of polysaccharides from Misgurnus anguillicaudatus
Abstract
Misgurnus anguillicaudatus is a fish widely inhabiting rivers, lakes, ponds, swamps and rice fields in China, Japan, Korea and other Asian countries. It is edible and can be used to treat xiao ke (namely diabetic) in traditional Chinese medicine. Polysaccharides from M. anguillicaudatus (MAPs) were extracted and separated into four parts which were named MAP I, MAP II MAP III and MAP IV, respectively. The percentage of polysaccharide in dry...
Paper Details
Title
Antioxidation and antiglycation of polysaccharides from Misgurnus anguillicaudatus
Published Date
Jan 1, 2011
Journal
Volume
124
Issue
1
Pages
183 - 187
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