Review paper
Meat consumption: Trends and quality matters
Abstract
This paper uses quality theory to identify opportunities for the meat sector that are consistent with trends in meat consumption. Meat consumption has increased and is likely to continue into the future. Growth is largely driven by white meats, with poultry in particular of increasing importance globally. The influence of factors such as income and price is likely decline over time so that other factors, such as quality, will become more...
Paper Details
Title
Meat consumption: Trends and quality matters
Published Date
Nov 1, 2014
Journal
Volume
98
Issue
3
Pages
561 - 568
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