Red and processed meat consumption and mortality: dose-response meta-analysis of prospective cohort studies.

Volume: 19, Issue: 5, Pages: 893 - 905
Published: Apr 1, 2016
Abstract
Objective To examine and quantify the potential dose–response relationship between red and processed meat consumption and risk of all-cause, cardiovascular and cancer mortality. Design We searched MEDLINE, Embase, ISI Web of Knowledge, CINHAL, Scopus, the Cochrane library and reference lists of retrieved articles up to 30 November 2014 without language restrictions. We retrieved prospective cohort studies that reported risk estimates for...
Paper Details
Title
Red and processed meat consumption and mortality: dose-response meta-analysis of prospective cohort studies.
DOI
Published Date
Apr 1, 2016
Journal
Volume
19
Issue
5
Pages
893 - 905
Citation AnalysisPro
  • Scinapse’s Top 10 Citation Journals & Affiliations graph reveals the quality and authenticity of citations received by a paper.
  • Discover whether citations have been inflated due to self-citations, or if citations include institutional bias.