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Dialectics of Nature

Published on Jan 1, 1883
Friedrich Engels34
Estimated H-index: 34
Abstract
Preface MARXISM has a two-fold bearing on science. In the first place Marxists study science among other human activities. They show how the scientific activities of any society depend on its changing needs, and so in the long run on its productive methods, and how science changes the productive methods, and therefore the whole society. This analysis is needed for any scientific approach to history, and even non-Marxists are now accepting parts of it. But secondly Marx and Engels were not content to analyse the changes in society. In dialectics they saw the science of the general laws of change, not only in society and in human thought, but in the external world which is mirrored by human thought. That is to say it can be applied to problems of "pure" science as well as to the social relations of science.
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Published on Sep 1, 2019in Journal of Constructional Steel Research2.65
Guangchun Zhou1
Estimated H-index: 1
(HIT: Harbin Institute of Technology),
Jun Shi1
Estimated H-index: 1
(HIT: Harbin Institute of Technology)
+ 1 AuthorsHonghao Li6
Estimated H-index: 6
(HIT: Harbin Institute of Technology)
ABSTRACT This paper studies the failure mechanism during the structural progressive collapse process of a spatial steel frame with concrete floor by applying structural state of stress theory. Firstly, structural state of stress is modeled by generalized strain energy density (GSED) derived from the experimental strain data. Then, the Mann-Kendall criterion is used to detect the leap characteristic of structural state of stress from the GSED sum-load curve. Next, two state of stress characterist...
As put forward by neuroscientists, the mechanisms of consciousness can be elucidated by revealing correlations between neural dynamics and specific conscious percepts. Recently, I have elaborated on the mathematical formulation for a system of processes that are mutually connected to be isomorphic to a conscious percept of a point in space. Importantly, in such a system, any process can be derived through all other processes that form its complement, or interpretation. To generate such a solutio...
Published on Feb 1, 2019in Nano Today16.58
Ruochen Fang5
Estimated H-index: 5
(Beihang University),
Mingjie Liu27
Estimated H-index: 27
(Beihang University),
Lei Jiang124
Estimated H-index: 124
Abstract The binary cooperative complementary phenomenon refers to two opposite but cooperative and complementary species or states, which can be observed from atom scale to universe. When binary cooperative complementary pairs in nanoscale are separated by a related characteristic physical distance, the electron and energy transfer through interface can be well tuned, consequently the macroscopic property of a nanomaterial can be highly enhanced, such materials are defined as binary cooperative...
Published on Jan 1, 2019
Kelvin McQueen1
Estimated H-index: 1
(UNE: University of New England (Australia))
Published on Nov 1, 2018in Language Sciences0.85
Peter Jones33
Estimated H-index: 33
(SHU: Sheffield Hallam University)
Published on Nov 1, 2018in Language Sciences0.85
Jacopo D'Alonzo1
Estimated H-index: 1
(Paris III: University of Paris III: Sorbonne Nouvelle)
Abstract From the 1950s, the Vietnamese philosopher Tran-Duc-Thao (1917–1993) became interested in language origins. To him, the way to investigate the roots of human language was to suggest a semiotics that would be free from the primacy of arbitrary signs. Thao called his own semiotic project the ‘semiology of real life’. The main source of that label is a passage of Marx's and Engels' German Ideology dealing with ‘the language of real life’. Thao's semiotic model may allow us to better unders...
Published on Aug 8, 2018in Food, Culture, and Society0.63
Albena Shkodrova (Free University of Brussels)
This article examines how ideology influenced the home cooking literature in communist Bulgaria. It traces the evolution of discourses related to taste and pleasure from food and cooking in state-published cookbooks between 1949 and 1989. Evaluating the fluctuation through the decades, it argues that “futurism,” to which food was a means to convey political and social agendas, prevailed until the end of the 1970s. Taking pleasure in eating and cooking was only legitimized in the 1980s. The analy...