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European Journal of Nutrition
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4.45
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4561
Papers 4592
1 page of 460 pages (4,592 results)
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#1Xiao Luo (Harvard University)H-Index: 1
#2Jing Sui (Brigham and Women's Hospital)H-Index: 2
Last. Hongbo Liu (PRC: China Medical University (PRC))
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PURPOSE Although evidence suggests an inverse association between yogurt consumption and the risk of disorders, such as type 2 diabetes and certain cancers, the mechanisms remain poorly understood. We aimed to examine the association between yogurt consumption and concentrations of plasma soluble CD14, a marker of gut barrier dysfunction. METHODS We analyzed cross-sectional data from 632 women in the Nurses' Health Study (1989-1990) and 444 men in the Health Professionals Follow-up Study (1993-1...
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#1Yueyue Wang (Northumbria University)
#2Jose Lara Gallegos (Northumbria University)
Last. John K. Lodge (Northumbria University)H-Index: 4
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This review aims to compare the magnitude of the effects of chronic consumption of fruits; specifically berries, citrus and cherries on cardiovascular disease (CVD) risk factors. PubMed, Web of Science, Scopus, and psycARTICLES were searched from inception until January 2020. Forty-five chronic (≥ 1 week) randomised controlled trials assessing CVD risk factors including endothelial (dys)function, blood pressure (BP), blood lipids and inflammatory biomarkers were included. Investigated interventi...
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#1Brian Man (University of Pittsburgh)
#2Chendi Cui (University of Pittsburgh)H-Index: 2
Last. Akira Sekikawa (University of Pittsburgh)H-Index: 27
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PURPOSE Some but not all randomized controlled trials (RCTs) of soy isoflavones showed their beneficial effect on arterial stiffness, a predictor of cardiovascular events, dementia, and all-cause mortality, independent of traditional risk factors. To test the hypothesis that supplementation of soy isoflavones reduces arterial stiffness, we performed a systematic review and meta-analysis of RCTs of soy isoflavones on arterial stiffness. METHODS The protocol of this systematic review was registere...
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#1Carolina Alemán-Jiménez (CUA: The Catholic University of America)
#2Raúl Domínguez-Perles (CSIC: Spanish National Research Council)H-Index: 14
Last. Angel Gil-Izquierdo (CSIC: Spanish National Research Council)H-Index: 39
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PURPOSE Several studies have demonstrated the properties of hydroxytyrosol, a phenolic compound present in olive oils and olives with a well-characterized impact on human health. Nevertheless, some knowledge gaps remain on its bioavailability and metabolism; overall concerning to the real rate per cent of absorption and biovailability of dietary hydroxytyrosol and the influence of the dietary food-containing hydroxytyrosol on it. METHODS A double-blind study was performed including 20 volunteers...
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#1Kyosuke NakayamaH-Index: 3
Last. Tadasu Urashima (Obihiro University of Agriculture and Veterinary Medicine)H-Index: 30
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The purpose of this study was to examine whether long-term ingestion of low-dose milk protein supplementation causes a greater increase in muscle mass and strength of older adults during low-to-moderate intensity exercise training intervention than isocaloric carbohydrate. In a randomized, double-blind, and placebo-controlled design, 122 healthy older adults (60–84 year) received either an acidified milk protein drink containing 10 g of milk protein (MILK; n = 61) or an isocaloric placebo drink ...
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#1Jia-Yi Dong (Osaka University)H-Index: 3
#4Takashi Kimura (Hokkaido University)H-Index: 1
Last. Hiroyasu Iso (Osaka University)H-Index: 75
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BACKGROUND Intervention studies have shown that isoflavone treatment improved glucose metabolism, indicating that soy intake may have a potential role in diabetes prevention. OBJECTIVES We aimed to investigate the prospective association of soy isoflavone and soy food intakes with incidence of gestational diabetes mellitus (GDM) in a birth cohort study. METHODS We recruited 97,454 pregnant women (median gestational age 12 weeks) between January 2011 and March 2014. Dietary intakes during the 12 ...
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PURPOSE The aim was to analyze the intake of whole grain (WG) and associations with lifestyle and demographics in a newly established cohort of Danish adults. METHODS Between 2015 and 2019, Danes were enrolled into The Diet, Cancer and Health-Next Generations cohort. A total of 38,553 persons were included in the current cross-sectional study, where all completed a 376-item food frequency questionnaire, a lifestyle questionnaire, and a physical examination in a study center where physical measur...
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#1Simone H. Crouch (NWU: North-West University)H-Index: 1
#2Shani Botha-Le Roux (NWU: North-West University)
Last. Aletta E. Schutte (NWU: North-West University)H-Index: 44
view all 5 authors...
PURPOSE Low-grade inflammation and a diet high in salt are both established risk factors for cardiovascular disease. High potassium (K+) intake was found to counter increase in blood pressure due to high salt intake and may potentially also have protective anti-inflammatory effects. To better understand these interactions under normal physiological conditions, we investigated the relationships between 22 inflammatory mediators with 24-h urinary K+ in young healthy adults stratified by low, mediu...
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#1Laura García-Molina (UGR: University of Granada)H-Index: 1
#2Anne-Mary Lewis-Mikhael (Alexandria University)H-Index: 4
Last. Aurora Bueno Cavanillas (UGR: University of Granada)H-Index: 22
view all 6 authors...
Purpose Type 2 diabetes mellitus represents a significant health problem. Many studies have reported that intensive nutritional intervention by itself or in addition to medications is the best method to improve glycaemic control in type 2 diabetes mellitus. However, in clinical practice, dietary education is not implemented as an integral part in the management of type 2 diabetes mellitus. The purpose of this systematic review and meta-analysis is to analyse the scientific evidence concerning th...
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Background Arachidonic (ARA) and docosahexaenoic acid (DHA) are constitutive to membrane phospholipids, and essential for brain and overall development. ARA/DHA pools in term infants (TI) are built during the third trimester, stored as adipose tissue triglycerides and predominantly distributed via plasma phosphatidylcholine (PC). In preterm infants (PTI), placental ARA/DHA supply is replaced by linoleic-acid (LA)-enriched nutrition. This study aimed to investigate the impact of PTI nutrition, co...
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Top fields of study
Endocrinology
Food science
Biochemistry
Diabetes mellitus
Medicine
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