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Shilpa N. Bhupathiraju
Harvard University
EndocrinologyType 2 diabetesDiseaseDiabetes mellitusMedicine
78Publications
24H-index
2,813Citations
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Publications 87
Newest
#1Jun Li (Harvard University)H-Index: 60
#2Marta Guasch-Ferré (Harvard University)H-Index: 22
Last. Jie Hu (Brigham and Women's Hospital)H-Index: 11
view all 27 authors...
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#1Bingjie Zhou (Tufts University)
#2Reiko Ichikawa (Tufts University)
Last. Chao-Qiang Lai (ARS: Agricultural Research Service)H-Index: 39
view all 10 authors...
Background. Sugar-sweetened beverage (SSB) consumption is highly associated with obesity, but the metabolic mechanism underlying this correlation is not understood. Objective. Our objective was to examine metabolomic links between SSB intake and obesity to understand metabolic mechanisms. Design. We examined the association of plasma metabolomic profiles with SSB intake and obesity risk in 781 participants, aged 45–75 y, in the Boston Puerto Rican Health Study (BPRHS) using generalized linear mo...
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#1Xiaoran Liu (Harvard University)H-Index: 8
#2Marta Guasch-Ferré (Harvard University)H-Index: 22
Last. Yanping Li (Harvard University)H-Index: 48
view all 9 authors...
Background We aim to evaluate the association of within‐individual changes in consumption of total and specific types of nuts and the subsequent risk of incident cardiovascular disease (CVD) in US ...
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#1Jean-Philippe Drouin-Chartier (Harvard University)H-Index: 6
#2Siyu Chen (Harvard University)H-Index: 1
Last. Shilpa N. Bhupathiraju (Harvard University)H-Index: 24
view all 10 authors...
Abstract Objective To evaluate the association between egg intake and cardiovascular disease risk among women and men in the United States, and to conduct a meta-analysis of prospective cohort studies. Design Prospective cohort study, and a systematic review and meta-analysis of prospective cohort studies. Setting Nurses’ Health Study (NHS, 1980-2012), NHS II (1991-2013), Health Professionals’ Follow-Up Study (HPFS, 1986-2012). Participants Cohort analyses included 83 349 women from NHS, 90 214 ...
3 CitationsSource
#1Zhilei Shan (Harvard University)H-Index: 13
#2Yanping Li (Harvard University)H-Index: 48
Last. Qibin Qi (Albert Einstein College of Medicine)H-Index: 37
view all 11 authors...
Introduction: The 2015-2020 Dietary Guidelines for Americans (DGAs) recommend three major healthy dietary patterns: the Healthy US-Style Eating Pattern, the Healthy Mediterranean-Style Eating Patte...
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#1Zhilei Shan (Harvard University)H-Index: 13
#2Danielle E Haslam (Brigham and Women's Hospital)
Last. Shilpa N. Bhupathiraju (Harvard University)H-Index: 24
view all 7 authors...
Introduction: Animal protein sources, especially red and processed meat, have been associated with adverse health outcomes. Epidemiological evidence on the isocaloric substitution of plant for anim...
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#1Danielle E Haslam (Brigham and Women's Hospital)
#2Jun Li (Harvard University)H-Index: 60
Last. Frank B. Hu (Harvard University)H-Index: 205
view all 13 authors...
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#1Jean-Philippe Drouin-Chartier (Harvard University)H-Index: 6
#2Yang Zheng (Fudan University)H-Index: 24
Last. Frank B. Hu (Harvard University)H-Index: 205
view all 10 authors...
OBJECTIVE We evaluated the associations of long-term changes in consumption of sugary beverages (including sugar-sweetened beverages and 100% fruit juices) and artificially sweetened beverages (ASBs) with subsequent risk of type 2 diabetes. RESEARCH DESIGN AND METHODS We followed up 76,531 women in the Nurses’ Health Study (1986–2012), 81,597 women in the Nurses’ Health Study II (1991–2013), and 34,224 men in the Health Professionals’ Follow-up Study (1986–2012). Changes in beverage consumption ...
1 CitationsSource
#1Yu-Han Chiu (Harvard University)H-Index: 13
#2Helena Sandoval-Insausti (UAM: Autonomous University of Madrid)H-Index: 1
Last. Jorge E. Chavarro (Harvard University)H-Index: 43
view all 9 authors...
Abstract Background Fruit and vegetable (FV) intake is recommended for the prevention of coronary heart disease (CHD). FVs are also an important source of exposure to pesticide residues. Whether the relations of FV intake with CHD differ according to pesticide residue status is unknown. Objective To examine the associations of high- and low-pesticide-residue FVs with the risk of CHD. Methods We followed 145,789 women and 24,353 men free of cardiovascular disease and cancer (excluding non-melanom...
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#1Frank Qian (Harvard University)H-Index: 8
#2Gang Liu (Harvard University)H-Index: 18
Last. Qi Sun (Harvard University)H-Index: 62
view all 5 authors...
Importance Accumulating epidemiologic evidence has suggested favorable associations between plant-based dietary patterns and risk of type 2 diabetes, although there is a lack of a quantitative summary of evidence substantiating this important association. Objective To quantitatively synthesize available prospective observational evidence on the association between plant-based dietary patterns and risk of type 2 diabetes. Data Sources A systematic search of PubMed and MEDLINE, Embase, Web of Scie...
4 CitationsSource
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