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Y. T. van der Schouw
Utrecht University
624Publications
88H-index
30.9kCitations
Publications 624
Newest
Published on Jan 9, 2019in European Heart Journal23.24
Gijs F.N. Berkelmans1
Estimated H-index: 1
(UU: Utrecht University),
Soffia Gudbjörnsdottir39
Estimated H-index: 39
+ 15 AuthorsMark Woodward110
Estimated H-index: 110
(Johns Hopkins University)
Although group-level effectiveness of lipid, blood pressure, glucose, and aspirin treatment for prevention of cardiovascular disease (CVD) has been proven by trials, important differences in absolute effectiveness exist between individuals. We aim to develop and validate a prediction tool for individualizing lifelong CVD prevention in people with Type 2 diabetes mellitus (T2DM) predicting life-years gained without myocardial infarction or stroke. We developed and validated the Diabetes Lifetime-...
Published on Aug 18, 2019in BMC Cardiovascular Disorders1.95
Amand F. Schmidt9
Estimated H-index: 9
,
Michael V. Holmes30
Estimated H-index: 30
+ 164 AuthorsAlbert Henry
Dr Schmidt is supported by BHF grant PG/18/5033837. This research has been funded by the British Heart Foundation (SP/13/6/30554, RG/10/12/28456). The work was also supported by UCL Hospitals NIHR Biomedical Research Centre and by the Rosetrees and Stoneygate Trusts. This research has been conducted using the UK Biobank Resource under Application Number 12113. The authors are grateful to UK Biobank participants. UK Biobank was established by the Wellcome Trust medical charity, Medical Research C...
Published on 2019in The American Journal of Clinical Nutrition6.57
Sabine R. Zwakenberg3
Estimated H-index: 3
(UU: Utrecht University),
P. A. de Jong1
Estimated H-index: 1
(UU: Utrecht University)
+ 7 AuthorsG.J. de Borst33
Estimated H-index: 33
(UU: Utrecht University)
Published on Feb 22, 2019in International Journal of Epidemiology7.34
Veerle Dam3
Estimated H-index: 3
(UU: Utrecht University),
Y. T. van der Schouw88
Estimated H-index: 88
(UU: Utrecht University)
+ 46 AuthorsKarel G. M. Moons77
Estimated H-index: 77
(UU: Utrecht University)
Earlier age at menopause has been associated with increased risk of coronary heart disease (CHD), but the shape of association and role of established cardiovascular risk factors remain unclear. Therefore, we examined the associations between menopausal characteristics and CHD risk; the shape of the association between age at menopause and CHD risk; and the extent to which these associations are explained by established cardiovascular risk factors. We used data from EPIC-CVD, a case-cohort study...
Published on Jul 1, 2019in Jacc-Heart Failure8.91
Alicia Uijl1
Estimated H-index: 1
(UCL: University College London),
Stefan Koudstaal12
Estimated H-index: 12
(UCL: University College London)
+ 6 AuthorsIvonne Sluijs28
Estimated H-index: 28
(UU: Utrecht University)
Abstract Objectives The aim of this study is to determine whether combinations of specific Life’s Simple 7 (LS7) components are associated with reduced risk for heart failure (HF). Background The American Heart Association recommends the concept of LS7: healthy behaviors that have been shown to reduce cardiovascular disease. Methods A total of 37,803 participants from the EPIC-NL (European Prospective Investigation Into Cancer and Nutrition–Netherlands) cohort were included (mean age 49.4 ± 11.9...
Published on Mar 14, 2019in British Journal of Nutrition3.32
Anne Sofie Dam Laursen2
Estimated H-index: 2
,
Ivonne Sluijs28
Estimated H-index: 28
+ 3 AuthorsMarianne Uhre Jakobsen32
Estimated H-index: 32
The association between intake of different dairy products and the risk of stroke remains unclear. We therefore investigated substitutions between dairy product subgroups and risk of stroke. We included 36,886 Dutch men and women. Information about dairy product intake was collected through a food frequency questionnaire. Dairy products were grouped as low-fat milk, whole-fat milk, buttermilk, low-fat yoghurt, whole-fat yoghurt, cheese and butter. Incident stroke cases were identified in nationa...
Published on Apr 22, 2019in Circulation23.05
Timothy J. Key117
Estimated H-index: 117
(University of Oxford),
Paul N. Appleby72
Estimated H-index: 72
(University of Oxford)
+ 52 AuthorsMarinka Steur (Medical Research Council)
Background: There is uncertainty about the relevance of animal foods to the etiology of ischemic heart disease (IHD). We examined meat, fish, dairy products and eggs and risk for IHD in the pan-European EPIC cohort. Methods: A prospective study of 409,885 men and women in nine European countries. Diet was assessed using validated questionnaires, calibrated using 24-hour recalls. Lipids and blood pressure were measured in a subsample. During 12.6 years mean follow up, 7198 participants had a myoc...
Published on May 18, 2019in European Heart Journal23.24
Nicole E M Jaspers1
Estimated H-index: 1
(UU: Utrecht University),
Michael J. Blaha50
Estimated H-index: 50
(Johns Hopkins University)
+ 13 AuthorsKarl-Heinz Jöckel70
Estimated H-index: 70
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