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Emily Johnston
Pennsylvania State University
Nutrition EducationContinuing medical educationDiseaseFamily medicineMedicine
5Publications
1H-index
3Citations
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Publications 9
Newest
Last. Eugenia GianosH-Index: 8
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Objective We assessed factors related to the integration of an office-based diet quality screener: nutrition counselling, cardiometabolic risk factors and patient/physician satisfaction. Methods We evaluated the impact of a 10-item diet quality measure (self-rated diet quality question and a 9-item Mediterranean Diet Score (MDS)) prior to the cardiology visit on assessment of nutrition counselling, cardiometabolic risk factors and patient/provider satisfaction. Study staff trained the nine parti...
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#1Emily Johnston (PSU: Pennsylvania State University)H-Index: 1
#2Kristina S. Petersen (PSU: Pennsylvania State University)H-Index: 10
Last. Penny M. Kris-Etherton (PSU: Pennsylvania State University)H-Index: 89
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Epidemiologic studies suggest that consumption of potatoes is associated with increased risk of cardiometabolic diseases. However, few clinical trials have empirically tested these observational findings. The aim of this single-blind, randomized, crossover study was to evaluate the effect of daily potato consumption, compared to refined grains, on risk factors for cardiometabolic diseases. It was hypothesized that no difference in cardiometabolic endpoints would be detected between conditions, b...
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#1Emily JohnstonH-Index: 1
Last. Penny M. Kris-EthertonH-Index: 89
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Intake of potassium (K+), a nutrient of public health concern, is inversely associated with blood pressure (BP) and vascular function. Potatoes are a rich source of K+, but are also carbohydrate (C...
#1Emily Johnston (PSU: Pennsylvania State University)H-Index: 1
#2Jeannette M. Beasley (NYU: New York University)H-Index: 23
Last. Penny M. Kris-Etherton (PSU: Pennsylvania State University)H-Index: 89
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Background Dynamic nutrition education strategies may help prepare physicians to provide nutrition guidance to patients.
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Last. Eugenia GianosH-Index: 8
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#1Nicole Harkin (NYU: New York University)H-Index: 1
#2Emily Johnston (NYU: New York University)H-Index: 1
Last. Eugenia Gianos (NYU: New York University)H-Index: 1
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Morbidity and mortality associated with cardiovascular disease can be significantly modified through lifestyle interventions, yet there is little emphasis on nutrition and lifestyle in medical education. Improving nutrition education for future physicians would likely lead to improved preparedness to counsel patients on lifestyle interventions. An online anonymous survey of medical residents, cardiology fellows, and faculty in Internal Medicine and Cardiology was conducted at New York University...
1 CitationsSource
#1Emily Johnston (PSU: Pennsylvania State University)H-Index: 1
#2Tony Mathews (NYU: New York University)
Last. Eugenia Gianos (Lenox Hill Hospital)H-Index: 8
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Purpose of Review Recent studies have documented that diet quality in the US is poor and linked to higher rates of cardiovascular disease (CVD), other non-communicable diseases, and total mortality. As a result, nutrition counseling in clinical practice is an evidence-based strategy endorsed by numerous stakeholders. However, medical nutrition education (MNE) in the US has been inadequate, and physician knowledge, competencies, and practices related to diet counseling have been documented to be ...
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#1Alyssa M. Tindall (PSU: Pennsylvania State University)H-Index: 2
#2Emily Johnston (PSU: Pennsylvania State University)H-Index: 1
Last. Kristina S. Petersen (PSU: Pennsylvania State University)H-Index: 10
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Background: Observational evidence suggests higher nut consumption is associated with better glycemic control; however, it is unclear if this association is causal. Objectives: We aimed to conduct a systematic review and meta-analysis of randomized controlled trials to examine the effect of tree nuts and peanuts on markers of glycemic control in adults. Methods: A systematic review and meta-analysis of randomized controlled trials was conducted. A total of 1063 potentially eligible articles were...
2 CitationsSource
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