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Jianan Han
Zhejiang University
ChemistryBranWheat middlingsBiochemistryBiology
4Publications
2H-index
16Citations
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Publications 4
Newest
#1Haoxuan Ding (ZJU: Zhejiang University)H-Index: 2
#2Xiaonan Yu (ZJU: Zhejiang University)H-Index: 2
Last. Jie Feng (ZJU: Zhejiang University)H-Index: 11
view all 6 authors...
Iron supplementation has been an intervention to improve iron storage and prevent iron deficiency anemia in weaned piglets and has set recommended nutrient intake (RNI) and tolerable upper intake levels (UL). The purpose of this study was to investigate the potential harm of UL iron to the gut and microbes of weaned piglets. Thirty 23-day old weaned piglets were assigned to three dietary treatments: a basal diet supplemented with 100 (RNI), 300, or 3000 (UL) mg FeSO4/kg diet for 28 days. Then, w...
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#1Xiaonan Yu (ZJU: Zhejiang University)H-Index: 2
#2Jianan Han (ZJU: Zhejiang University)H-Index: 2
Last. Jie Feng (ZJU: Zhejiang University)H-Index: 11
view all 3 authors...
Source
#1Shenglin Fang (ZJU: Zhejiang University)H-Index: 7
#2Xiaonan Yu (ZJU: Zhejiang University)H-Index: 2
Last. Jie Feng (ZJU: Zhejiang University)H-Index: 11
view all 5 authors...
Abstract Iron overload causes many diseases, while the underlying etiologies of these diseases are unclear. Cell death processes including apoptosis, necroptosis, cyclophilin D-(CypD)-dependent necrosis and a recently described additional form of regulated cell death called ferroptosis, are dependent on iron or iron-dependent reactive oxygen species (ROS). However, whether the accumulation of intracellular iron itself induces ferroptosis or other forms of cell death is largely elusive. In presen...
12 CitationsSource
#1Xiaonan Yu (ZJU: Zhejiang University)H-Index: 2
#2Jianan Han (ZJU: Zhejiang University)H-Index: 2
Last. Jie Feng (ZJU: Zhejiang University)H-Index: 11
view all 5 authors...
Background This experiment was conducted to study the effect of different feed enzymes (phytase, xylanase, β-glucanase) on release rate of trace elements (Fe, Cu, Mn and Zn) in 6 commonly used feedstuffs (corn, wheat, barley, soybean meal, wheat bran, wheat middlings) by using an in vitro model, simulating the digestive processes in stomach for 2 h and then in small intestine for 6 h at 39 °C.
4 CitationsSource
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