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Maryam Sadat Farvid
Shahid Beheshti University of Medical Sciences and Health Services
Internal medicineType 2 diabetesGlycemicDiabetes mellitusMedicine
4Publications
2H-index
209Citations
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Publications 4
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#1Parisa Keshani (Shiraz University of Medical Sciences)H-Index: 1
#2Maryam Sadat Farvid (Shahid Beheshti University of Medical Sciences and Health Services)H-Index: 2
#1Parisa KeshaniH-Index: 1
A B S T R A C T Background and Objectives: Increased consumption of fiber in the diet of diabetic patients is usually recommended for better diabetes control. Trans-theoretical model of health behavior has had positive results in diabetes consultations on healthcare and adherence to healthy eating. The present study aimed to investigate the relationship between the stages of change based on fiber consumption and glycemic control in the patients with type 2 diabetes. Materials and Methods: This s...
#1Maryam Sadat Farvid (Shahid Beheshti University of Medical Sciences and Health Services)H-Index: 2
#2Ming Ding (Harvard University)H-Index: 12
Last. Frank B. Hu (Harvard University)H-Index: 205
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Background—Previous studies on intake of linoleic acid (LA), the predominant n-6 fatty acid, and coronary heart disease (CHD) risk have generated inconsistent results. We performed a systematic review and meta-analysis of prospective cohort studies to summarize the evidence regarding the relation of dietary LA intake and CHD risk. Methods and Results—We searched MEDLINE and EMBASE databases through June 2013 for prospective cohort studies that reported the association between dietary LA and CHD ...
198 CitationsSource
#1Maryam Sadat Farvid (Shahid Beheshti University of Medical Sciences and Health Services)H-Index: 2
#2F HomayouniH-Index: 2
Last. Monir S Farvid (Shahid Beheshti University of Medical Sciences and Health Services)H-Index: 1
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Glycemic index, glycemic load and their association with glycemic control among patients with type 2 diabetes
11 CitationsSource
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