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Sisi Li
Zhejiang University
2Publications
1H-index
5Citations
Publications 2
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#1Zhao Zhuo (ZJU: Zhejiang University)H-Index: 5
#2Xiaonan Yu (ZJU: Zhejiang University)H-Index: 2
Last.Jie Feng (ZJU: Zhejiang University)H-Index: 7
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This experiment was conducted to evaluate the effects of heme and non-heme iron sources on growth performances, blood parameters, tissue mineral concentration, and intestinal morphology in weanling pigs. At 25 days of age, 32 newly weaned piglets (Duroc × Landrace × Yorkshire; 8.66 ± 0.59 kg) were allocated to one of the following dietary treatments: control group (basal diet with no extra iron addition), FeSO4 group (basal diet + 100 mg Fe/kg as FeSO4), Fe-Gly group (basal diet + 100 mg Fe/kg a...
1 CitationsSource
#1Qiaoling Hu (ZJU: Zhejiang University)H-Index: 1
#2Sisi Li (ZJU: Zhejiang University)H-Index: 1
Last.Jie Feng (ZJU: Zhejiang University)H-Index: 5
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Plant extracts have been used widely to improve growth, lower cholesterol, and exert antioxidative defense and antimicrobial activities in animal production. The present study aimed to investigate the effects of dietary phytosterols (PS) on growth performance, antioxidant enzymes and intestinal morphology in weaned piglets.; Results: A total of 120 crossbred piglets, weighing 9.58 ± 0.26 kg, were randomly allocated to three treatments: control, PS (0.2 g kg-1 ) and polymyxin E (0.04 g kg-1 , ant...
4 CitationsSource
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