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Tonje Holte Stea
University of Agder
83Publications
10H-index
349Citations
Publications 83
Newest
#1Ingrid Marie Hovdenak (University of Agder)H-Index: 1
#2Tonje Holte Stea (University of Agder)H-Index: 10
Last.Elling Bere (University of Agder)H-Index: 29
view all 6 authors...
Background The rationale for promoting increased consumption of fruit and vegetables (FV) at an early age is based on results from previous tracking-studies, indicating that dietary habits learned in childhood sustain into adulthood. Previous tracking studies have several limitations (e.g. low study sample, few repeated measurements and/or short a follow-up period). In addition, to our knowledge, no study has shown that a dietary intervention initiated in childhood affects tracking of dietary be...
#1Ingrid Marie Hovdenak (University of Agder)H-Index: 1
#2Tonje Holte Stea (University of Agder)H-Index: 10
Last.Elling Bere (University of Agder)H-Index: 29
view all 6 authors...
Aim: From August 2007 to June 2014, the Norwegian School Fruit Scheme (NSFS) legally established that all pupils in junior high and combined schools (275,000 pupils every year), but not those in pr...
#1Siri Håvås Haugland (University of Agder)H-Index: 4
#2Lindsey Coombes (Oxford Brookes University)H-Index: 11
Last.Tonje Holte Stea (University of Agder)H-Index: 10
view all 3 authors...
Abstract Identifying factors that affect adolescent lifestyle behaviors is essential in order to develop effective generic prevention approaches. This study aimed to investigate the association between parental monitoring, parental emotional support, parental-adolescent conflict and adolescent substance use, meal pattern and food choices. The study included data from 13,269 Norwegian adolescents aged 13–16 years collected in 2016. Multivariable logistic regression models adjusted for gender, age...
#1Bente Øvrebø (University of Agder)
#2Tonje Holte Stea (University of Agder)H-Index: 10
Last.Elling Bere (University of Agder)H-Index: 29
view all 6 authors...
Abstract The intake of fruit and vegetables is associated with beneficial health outcomes, and studies aimed at increasing fruit and vegetable intake lack long-term follow-up. The primary objective of this study was to evaluate the long-term (14-year) effects of a multicomponent school-based educational intervention targeted to increase fruit and vegetable intake in children. The secondary objective was to evaluate the potential synergistic effect between free school fruit and the educational pr...
#1Kristin Holvik (FHI: Norwegian Institute of Public Health)H-Index: 14
#2Livar FraylandH-Index: 34
Last.Christine L. Parr (Metropolitan University)H-Index: 23
view all 8 authors...
#1Margareta Haugen (FHI: Norwegian Institute of Public Health)H-Index: 46
#2Livar FraylandH-Index: 34
Last.Kristin Holvik (FHI: Norwegian Institute of Public Health)H-Index: 14
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#1Gro Beate Samdal (University of Bergen)H-Index: 3
#2Eivind Meland (University of Bergen)H-Index: 15
Last.Thomas Mildestvedt (University of Bergen)H-Index: 5
view all 7 authors...
Aims: The aim of this study was to evaluate the effect of behaviour change interventions at Norwegian Healthy Life Centres (HLCs) on participants’ moderate to vigorous intensity physical activity (MVPA) six months after baseline. We also explore predictors of change in MVPA, and if level of education and MVPA at baseline modify the effect. Methods: A randomised controlled trial with inclusion criteria age ⩾ 18 years and ability to participate in group-based physical activity. Participants were r...
#1Kristin HolvikH-Index: 14
#2Livar FraylandH-Index: 34
Last.Per Ole IversenH-Index: 32
view all 10 authors...
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