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Dariush Mozaffarian
Tufts University
692Publications
113H-index
92.2kCitations
Publications 692
Newest
#1David D. Kim (Tufts Medical Center)H-Index: 3
#2Parke Wilde (Tufts University)H-Index: 24
Last.John Wong (Tufts Medical Center)H-Index: 109
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Introduction Processed meats are associated with increased risk of colorectal and stomach cancers, but health and economic impacts of policies to discourage processed meats are not well established. This paper aims to evaluate the cost effectiveness of implementing tax and warning labels on processed meats. Methods A probabilistic cohort-state transition model was developed in 2018, including lifetime and short-term horizons, healthcare, and societal perspectives, and 3% discount rates for costs...
#1Jason H.Y. Wu (The George Institute for Global Health)H-Index: 33
#2Renata Micha (Tufts University)H-Index: 38
Last.Dariush Mozaffarian (Tufts University)H-Index: 113
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The effect of dietary fats on cardiometabolic diseases, including cardiovascular diseases and type 2 diabetes mellitus, has generated tremendous interest. Many earlier investigations focused on total fat and conventional fat classes (such as saturated and unsaturated fats) and their influence on a limited number of risk factors. However, dietary fats comprise heterogeneous molecules with diverse structures, and growing research in the past two decades supports correspondingly complex health effe...
#1Zhilei Shan (HUST: Huazhong University of Science and Technology)H-Index: 12
#2Colin D. Rehm (Albert Einstein College of Medicine)H-Index: 27
Last.Shilpa N Bhupathiraju (Harvard University)H-Index: 22
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Importance Changes in the economy, nutrition policies, and food processing methods can affect dietary macronutrient intake and diet quality. It is essential to evaluate trends in dietary intake, food sources, and diet quality to inform policy makers. Objective To investigate trends in dietary macronutrient intake, food sources, and diet quality among US adults. Design, Setting, and Participants Serial cross-sectional analysis of the US nationally representative 24-hour dietary recall data from 9...
#1Tao Huang (PKU: Peking University)H-Index: 15
#2Tiange Wang (Tulane University)
Last.Yujie Wang (UNC: University of North Carolina at Chapel Hill)
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Importance Observational studies have shown associations of birth weight with type 2 diabetes (T2D) and glycemic traits, but it remains unclear whether these associations represent causal associations. Objective To test the association of birth weight with T2D and glycemic traits using a mendelian randomization analysis. Design, Setting, and Participants This mendelian randomization study used a genetic risk score for birth weight that was constructed with 7 genome-wide significant single-nucleo...
#1Brendan Collins (University of Liverpool)H-Index: 5
#2Chris Kypridemos (University of Liverpool)H-Index: 6
Last.Laurie Whitsel (AHA: American Heart Association)H-Index: 15
view all 12 authors...
#1A. Astrup (UCPH: University of Copenhagen)H-Index: 92
#2Hanne Cs Bertram (AU: Aarhus University)
Last.Ronald M. Krauss (Children's Hospital Oakland Research Institute)H-Index: 108
view all 18 authors...
The 2018 WHO draft guidance on fatty acids fails to consider the importance of the food matrix, argue Arne Astrup and colleagues
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