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Monika Barbarić
University of Zagreb
Molecular descriptorChemistryConjugateBiochemistryStereochemistry
53Publications
9H-index
318Citations
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Publications 49
Newest
#1Jelena Torić (University of Zagreb)H-Index: 2
Last. Monika Barbarić (University of Zagreb)H-Index: 9
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The roles of phenolics from olive oils as effective anticancer agents have been documented in various in vitro studies of different cancer cells lines, but the relationship between the phenolic profile of olive oil and its biological activity needs more elucidation. In this study, we analysed phenolic profiles of extra virgin olive oils (EVOOs) from different autochthonous cultivars from Croatia (Oblica, Bjelica, Buža, Žižolera) and investigated the biological effect of EVOO phenolic extracts (E...
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#1Monika BarbarićH-Index: 9
#2Anita MartinacH-Index: 7
Last. Branka ZorcH-Index: 19
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Last. Biserka Cetina-ČižmekH-Index: 10
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#1Jelena Torić (University of Zagreb)H-Index: 2
#2Ana Karković Marković (University of Zagreb)H-Index: 2
Last. Monika Barbarić (University of Zagreb)H-Index: 9
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Cancer presents one of the leading causes of death in the world. Current treatment includes the administration of one or more anticancer drugs, commonly known as chemotherapy. The biggest issue concerning the chemotherapeutics is their toxicity on normal cells and persisting side effects. One approach to the issue is chemoprevention and the other one is the discovery of more effective drugs or drug combinations, including combinations with polyphenols. Olive oil polyphenols (OOPs), especially hy...
2 CitationsSource
#1Jelena TorićH-Index: 2
Last. Monika BarbarićH-Index: 9
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#1Jelena TorićH-Index: 2
Last. Monika BarbarićH-Index: 9
view all 7 authors...
#1Ana Karković Marković (University of Zagreb)H-Index: 2
#2Jelena Torić (University of Zagreb)H-Index: 2
Last. Cvijeta Jakobušić Brala (University of Zagreb)H-Index: 5
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The Mediterranean diet and olive oil as its quintessential part are almost synonymous with a healthy way of eating and living nowadays. This kind of diet has been highly appreciated and is widely recognized for being associated with many favorable effects, such as reduced incidence of different chronic diseases and prolonged longevity. Although olive oil polyphenols present a minor fraction in the composition of olive oil, they seem to be of great importance when it comes to the health benefits,...
35 CitationsSource
#2Monika BarbarićH-Index: 9
Last. Đani BenčićH-Index: 1
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#2Monika BarbarićH-Index: 9
Last. Đani BenčićH-Index: 1
view all 5 authors...
#2Monika BarbarićH-Index: 9
Last. Đani BenčićH-Index: 1
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