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Rahmatollah Karimizadeh
University of Mohaghegh Ardabili
64Publications
9H-index
258Citations
Publications 64
Newest
Published on Mar 13, 2019in Journal of Agricultural Sciences
Rahmatollah Karimizadeh9
Estimated H-index: 9
,
Ali Asghari6
Estimated H-index: 6
+ 6 AuthorsMohammad Armion2
Estimated H-index: 2
Genotype × environment interactions complicate selection of superior genotypes for narrow and wide adaptation. Multienvironment yield trials of twenty durum wheat genotypes were conducted at five locations of Iran (Gachsaran, Gonbad, Moghan, Ilam and Khorram abad) over four years (2009-2013). Combined ANOVA of yield data of the twenty environments (year/location combined) revealed highly significant differences among genotypes and environments as well as significant genotype-environment interact...
Published on Dec 21, 2018in Notulae Botanicae Horti Agrobotanici Cluj-napoca 0.62
Fereshteh Jokar , Rahmatollah Karimizadeh9
Estimated H-index: 9
+ 1 AuthorsReza Amiri Fahliani
Durum wheat (Triticum durum L.) is used for the preparation of multiple food products, including pasta and bread. Its production is restricted due to diverse environmental stresses i.e. drought and heat stress. Here, comparative analysis of durum wheat varieties was done by studying canopy temperature depression (CTD) and chlorophyll content (CHL), yield and yield contributing traits to evaluate their performance under stress and low stress conditions. Twelve durum wheat genotypes were studied u...
Published on Mar 11, 2018
Mohtasham Mohammadi10
Estimated H-index: 10
,
Rahmatollah Karimizadeh9
Estimated H-index: 9
,
Peyman Sharifi4
Estimated H-index: 4
Abstract To improve wheat’s adaptation for heat and drought tolerance, increasing the effectiveness of important physiological traits and genetic diversity is needed. The difficulty of selecting for improved adaptation to abiotic stresses makes the use of indirect measures attractive to plant breeders. In this study, the measurements of canopy temperature and leaf chlorophyll content were performed three in times: before, during and post anthesis stages on fifty bread wheat genotypes at Gachsara...
Published on Mar 11, 2018
Rahmatollah Karimizadeh9
Estimated H-index: 9
,
Hassan khanzadeh , Mohtasham Mohammadi10
Estimated H-index: 10
Abstract Selection of durum wheat ( Tritium turgidum L.) genotypes with wide adaptability across different environments is important before them commercial recommendation to achieve a high rate of cultivar genotype. Multi-environment trials including three years and five locations for twenty durum wheat genotypes in randomized complete block design layout with four replications were carried out in Iran. The obtained data were analyzed with additive main effect and multiplicative interaction (AMM...
Published on Jan 12, 2016
Rahmatollah Karimizadeh9
Estimated H-index: 9
(UMA: University of Mohaghegh Ardabili),
Mohtasham Mohammadi10
Estimated H-index: 10
Lentil (Lens culinaris Medik.) as a rich source of protein for human consumption is the fourth most important pulse crop in the world. Genotype × environment (GE) interaction is observed in lentil like to the other crops performance trials and is an important issue for plant breeders. Eighteen lentil genotypes were evaluated under rainfed conditions using a randomized complete block design with 4 replications for 3 years and at 4 different locations. GE interaction was analyzed using clustering ...
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